Cook
Job Description
October 22, 2026
JOB ADVERT
RwandAir Catering Ltd is a fast-growing In-flight Catering Company in Rwanda that started its operations from August 2014 and is providing catering services to scheduled airlines, private jet and charters. RwandAir Catering Ltd aims to be one of the biggest aviation catering companies in Africa in few years to come.
As part of this strategy, we are looking for interested, qualified, committed and competent candidate to apply for the position mentioned below:
Job Purpose
The Cook ensures that food preparation areas are clean and hygienic. The cook washes utensils and dishes and making sure they are stored appropriately. Sorting, storing and using ingredients in cooking foodstuffs according to the recipes provided by Head Chef.
Job Title : Cook
DepartmentFinance and Operations Royal Airport Café Unit
Reporting toHead Chef
Main duties and responsibilities
- Prepare and cook food according to the culinary standard established by the company based on agreed food composition, weight and quality detailed in the menu specification and avoid wastage
- Understand the menu specifications and be able to cook according to the menu.
- Plate and present the food to meet restaurant quality and visual standards
- Monitor ingredient and supply levels at your station and report shortages to Supervisor or Head chef.
- Read and understand food tickets or listen to instructions from waiters/ waitresses and time dishes so orders go out together.
- Keep refrigerators and work places clean, neat and orderly everything must be covered and garbage bins should never be over run
- Wash pots, pans, utensils, and dishes, or clear waste.
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